Develop an effective food defense program with this practical tool that helps you mitigate vulnerabilities in your facility, programs, and procedures.

Order this unique guide today and get on the fast track to meeting regulations and securing your link in the food supply chain. This guide delivers a hands-on approach to food defense for all facilities that ship, manufacture, process, package, or store food products so that you can develop an effective defense program tailored to meet your company’s specific needs.

Also available in Spanish.

Chapter Titles

  1. What is a Food Defense Program?
  2. Food Defense Regulations
  3. Conducting a Vulnerability Assessment
  4. Developing Written Policies and Programs
  5. Establishing a Food Defense Team
  6. Facility Defense
  7. Security Measures for Buildings and Grounds
  8. Access Control
  9. Security for Food Warehouses
  10. Preparing for a Recall
  11. Crisis Management Programs
  12. Emergency Response Plan
  13. Conducting Security Inspections
  14. The Customer-Supplier Relationship
  15. Information Technology Security
  16. Employee Screening
  17. Workplace Violence
  18. Employee Security Awareness and Training

Book details:

  • Copyright date 2013
  • 319 pages (including appendices)
  • Convenient 6 x 9 inch format with spiral binding

PDF versions of forms used in this book are available for download.

$139 plus s&h, applicable sales tax

 Part#:Parts Available:Price:Ship Wgt:
561460000AIB Guide to Food Defense$139.002.00 lbs.