Explore ingredients and techniques with hands-on workshops in our pilot plant.
A balanced combination of classroom training and hands-on labs makes Foundations: Cookies & Crackers just what you need for improving product quality
and manufacturing efficiency. Train new hires, bring long-term employees’ skills up-to-date, or give your sales force the knowledge they need to relate to
your customers. This is the perfect seminar for someone in a new role or just beginning in the industry.
After this seminar you’ll know how to:
- Select ingredients for specific functions in cookie and cracker products
- Gauge how different processing techniques will affect your cookies and crackers
Evaluate final products
Upon succesful completion of this course you will receive 3.1 IACET continuing education units.
Course Details | Cancellation Information
- Enroll by calling your local office.
- Enroll online by adding to cart below.
Taxes will be added to stated seminar fees as applicable.
Date & Location
For seminars accepting enrollments, click on the city and state below for hotel information and a location map.