Are you prepared to handle intentional contamination at your facility? Let AIB International get you ready.
After this seminar you will know how to develop and implement a tailored food defense program that can handle intentional contamination, workplace violence, and other crisis situations.
Challenge how you would handle product tampering or workplace violence events with the help of our case-study workshops.
Relate the course content directly back to your customer requirements, the Food Safety Modernization Act regulatory implications, and GFSI certification standards.
Become an AIB Certified Food Defense Coordinator by receiving a score of 80% or higher on the online verification test within 30 days of course completion.*All attendees receive a complimentary copy of The AIB Guide to Food Defense.
Who should attend
Anyone responsible for developing or overseeing a food defense program. The course is targeted to individuals that do not have prior experience in security, food defense, or law enforcement.
Workshops and exams.
Students should have a general understanding of at least one sector of the food industry from agricultural to production to retail.
Click here for Detailed AgendaSubjects and time are subject to change
Please contact our Customer Service department at 1-800-633-5137 (and select Option 1) to pay by check.
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